What better way to celebrate Easter with a collection of delicious sweet treats? Easter this year is on Sunday, April 20. It’s fast approaching, so definitely bookmark these spots for some delicious treats! Celebrate Easter in Vancouver and check out these 8 spots offering delicious sweet treats below!
1. Beta5 Chocolates


Beta5’s Easter Collection is a delightful celebration of spring, featuring exquisite handcrafted chocolates in playful, seasonal shapes. From delicate pralines to vibrant, hand-painted eggs, each piece is made with the finest ingredients and a creative touch. Treat yourself and loved ones to a unique Easter experience with Beta5’s signature blend of craftsmanship and flavor. The collection includes:
- Karameller x BETA5 Polygon Egg ($49.00) – hand-painted eggs cast in 66% Valrhona dark chocolate and filled with an assortment of seasonal gummy candies, curated by at Karameller Candy Shop
- Hoppy Easter! Chocolate Collection ($15.00) – a seasonal collection of 4 delicious, hand-painted chocolates. Flavours: Easter peanut caramel, garden mint, brown sugar milk tea and blueberry – ube
- 46% Milk Chocolate Polygon Egg ($49.00) – hand-painted eggs cast in signature 46% Valrhona milk chocolate and filled with a selection of house-made confections. Includes 5 peanut butter mini eggs, 5 salted butter caramels and 5 vanilla bean marshmallows
- 66% Dark Chocolate Polygon Egg ($49.00) – hand-painted eggs cast in signature 66% Valrhona milk chocolate and filled with a selection of house-made confections. Includes 5 peanut butter mini eggs, 5 salted butter caramels and 5 vanilla bean marshmallows
- Peanut Butter Eggs ($19.00) – 12 pieces made with organic peanut butter, 66% dark chocolate and flaked sea salt
- Peanut Butter Polygon Bar ($12.00) – signature polygon bar with custom-blended Valrhona milk or dark chocolate. Finished with peanut butter eggs and flaked sea salt.
- Caramel S’More Bunny Egg ($9.00) – made with 66% dark chocolate, salted caramel ganache, vanilla bean marshmallow and chocolate cookie praline
Beta5 Chocolates
Address: 409 Industrial Ave, Vancouver, BC V6A 2P8
Website: https://shop.beta5chocolates.com/
2. Beaucoup Bakery & Café

Beaucoup Bakery’s new Jurassic Easter Collection is available at both its Fir Street and Dunsmuir locations. Available now until April 21, 2025, treats include Cocoa-saurus bonbons, classic hot cross buns, and the return of its popular Dino-mite chocolate egg.
The full collection features:
- Dino-mite Egg ($52) – A dark chocolate shell speckled with colourful sprinkles, hiding a surprise plush dinosaur toy inside. Comes with a small wooden hammer to help ‘crack’ the egg open.
- Eggstravagant Chocolate Bar ($12) – Rich dark chocolate bar topped with crunchy, pastel-coloured milk chocolate eggs.
- Cocoa-saurus Bonbons ($26 for 12) – Handcrafted chocolate bonbons featuring two flavours: banana vanilla caramel and macadamia crunchy duja centre.
- Rhubarb Cheesecake Croissant ($6.25) – Beaucoup’s new seasonal croissant featuring roasted orange infused rhubarb, gingersnap crumble, cheesecake frangipane baked on Beaucaoup’s classic butter croissant, then topped with vanilla glaze and sprinkles.
- Classic Hot Cross Buns ($3.50 each / $28 for a pack of 8) – Made with buttery brioche, glazed citrus peel, rum-soaked currants, and finished with spiced icing.
- Melona Slice ($10.95 per slice / $80 for whole cake, serves 8–10) – A refreshing vanilla melon cake layered with cantaloupe mousse, passionfruit-soaked génoise, and passionfruit mousse, then finished with a glossy glaze and fresh berries.
- Oreo Fossil Cheesecake ($10.95 per slice / $80 for whole cake, serves 8–10) – A nostalgic creation, this cheesecake features layers of Oreo cookie base, coffee chocolate brownie, and Oreo cheesecake topped with coffee ganache, Oreo crumble, and milk chocolate eggs.
Beaucoup Bakery
Address: 2150 Fir Street, Vancouver, BC, V6J 3B5 and 602 Dunsmuir St, Vancouver, BC V6B 1Y6
Website: https://www.beaucoupbakery.com/
3. Mon Paris Patisserie

Mon Paris Pâtisserie in Burnaby is celebrating Easter with a special collection of seasonal treats created by Chef/Owner Elena Krasnova. Available for pre-order online and in-store pickup from April 1 to 21 (or while supplies last), the collection features:
- Half Easter Egg with assorted chocolates ($25)
- Small Easter Eggs filled with chocolates ($28)
- Large Easter Egg wedge showpieces with caramelized nuts and fruits ($35)
Additionally, a second Mon Paris location is slated for opening in Olympic Village this spring.
Mon Paris Patisserie
Address: 4396 Beresford St., Burnaby, BC V5H 2Y4
Website: https://www.monparis.ca/
4. Thierry Chocolates

Thierry’s Easter Collection has officially arrived and it blends color, shape, and taste in a joyful tribute to spring. Every piece, from chocolate eggs and hand-painted praline-filled bunnies to Easter hens, is meticulously crafted, offering a sophisticated twist on seasonal gifting. Their full collection includes:
- Large Easter Egg ($84.95) – Filled with 24 mini eggs 8 purple (dark chocolate, passionfruit flavour), 8 pink (milk chocolate, caramel flavour) and 8 orange (white chocolate, lemon)
- Easter Bunny ($17.95) – purple dark chocolate or orange milk chocolate filled with milk chocolate coated almonds
- Ganache Filled Mini Eggs ($26.95) – milk chocolate filled with hazelnut praline
In store shopping begins April 7 and last day to preorder a large egg is Friday, April 18 at 6 PM. All other items can be preordered until Saturday, April 19 by 6 PM.
Thierry
Address:
1059 Alberni Street
265 E 10th Avenue
1343 Bellevue Ave
Website: https://thierrychocolates.com/
5. Chez Christophe Chocolate and Pastries

Chez Christophe’s highly anticipated Easter Collection features playful lollipops to decadent showpieces. These limited-edition treats won’t last long, so hop to it and pre-order soon so you don’t miss out on your favourites! The collection includes:
- Egg Carton Chocolate Easter Showpiece ($39.95) – handcrafted chocolate Egg Carton Easter Showpiece with 6 eggs (Blue Egg: Almond hazelnut praline with freeze-dried BC blueberry pieces, 70% dark chocolate shell, Pink Egg: Mainland whisky pecan praline with freeze-dried cherry pieces, 70% dark chocolate shell and Yellow Egg: Mango filling and coconut praline, 70% dark chocolate shell)
- Hen-rietta Easter Chocolate Showpiece ($25.95) – playful Easter chocolate hen showpiece is crafted from smooth 40% milk chocolate, dipped in rich 70% dark chocolate mixed with pop rocks, sitting on a 29% white chocolate base.
- Jericho and Kits Easter Bunny Chocolate Showpiece ($29.95) – a small bunny and fence made from 40% milk chocolate and a larger bunny of 70% dark chocolate, with a base of creamy 29% white chocolate
- Arcott the Sheep Easter Chocolate Showpiece ($29.95) – crafted from 70% premium dark chocolate, dressed in irresistible salted caramel crisp pearls, and sitting on a 29% white chocolate base
- Easter Travel Cake ($23.95) – Carrot cake with cinnamon caramel ganache, glazed with milk chocolate and hazelnut pieces, decorated with mini eggs
- Carrot Cake Chick ($9.25) – Cream cheese mousse, caramel & carrot cake insert, pecan crunch
- Origami Bunny Easter Chocolate ($5.95) – 40% milk chocolate, 34% white chocolate, or 35% caramelized white chocolate
- Easter Chocolate Lollipops (from $3.95)
Preordering is open from March 29 – April 17, 2025. Quantities are limited and pre-orders are highly recommended.
Chez Christophe
Address: 4717 Hastings St, Burnaby, BC V5C 2K8
Website: http://www.chez-christophe.ca/
6. Thomas Haas Chocolates
Thomas Haas Chocolates is celebrating Easter with a stunning collection of handcrafted treats that are sure to delight. From elegant chocolate bunnies to intricate Easter egg designs, their seasonal offerings are crafted with the finest ingredients using traditional European techniques. The full Easter collection:
- Easter Stollen ($29.00) – filled with the finest almonds, Sicilian pistachios and kirsch-soaked cherries with a pistachio-almond marzipan centre
- Chocolate Easter Bunny ($28.00) – hand-decorated happy chocolate bunny, available in dark and milk chocolate.
- 6 piece Easter Egg Carton ($29.00) – colorful egg carton filled with 3 crispy hazelnut praline eggs & 3 ‘surprise’ eggs
- Surprise Easter Egg ($22.00) – handpainted and airbrushed Easter eggs filled with chocolate surprises
- Flower Pot ($68.00) – elegant seasonal chocolate flower in a handcrafted chocolate egg shell
- Truffle Eggs ($18.00) – an assortment of dark, milk and white handmade chocolate truffle eggs
- Trio of Chicks ($42.00) – trio of airbrushed chicks filled with hazelnut praline
- Chocolate Lollipops ($18.00) – handmade lollipops with Easter designs in dark, milk or white chocolate
- Crispy Gianduja Egg ($8.50) – colourful chocolate egg filled with hazelnut creme and rice krispies
Thomas Haas Chocolates
Address: 2539 W Broadway, Vancouver, BC V6K 2E9
Website: https://www.thomashaas.com/collections/easter-collection
7. Temper Chocolate & Pastry


Temper Chocolate & Pastry in West Vancouver is offering a spring-themed collection of Easter treats starting April 1, 2025. Created by Owner and Chef Steven Hodge and his team, the lineup includes colorful chocolate eggs, bunny-shaped confections, fresh fruit tarts, cheesecakes, hot cross buns, traditional stollen, and stunning showpieces, perfect for celebrating the season. The full collection:
- Easter Showpieces: colourfully decorated designs include Egg Cartons filled with mini eggs ($42), Large Chocolate Bunnies in white, milk or dark varieties ($75) and a choice of Large Easter Eggs, Carrots or Pig/Chicken showpieces ($35)
- Fruit Tarts with Pastry Cream, Gateau Basque or Lemon Tart Cheesecakes ($9.50 each)
- Easter Pastries: Hot Cross Buns available individually ($4.75) or in six- or 12-packs ($25/$49) in fresh, ready to eat or take-and-bake varieties
- Egg Creations: Mini Truffle Eggs in milk, dark, white, dulcey, caramel or strawberry ($2.25 each), ½ Peanut Butter Eggs ($3.75 each) or Solid Mini Eggs in a mixture of white, dark or milk varieties ($15 each)
- Traditional Easter Stollens hiding a golden chocolate egg inside ($28)
- Easter Treats: Egg-Shaped Sugar Cookies or Peppermint Patties($5.25 ea.), Colourful Marshmallows, Chocolates with Easter transfers ($2.25 each), whimsical Mini Bunnies in white, milk or dark varieties ($12 each), Easter-Themed Lollipops ($4.50 each) and Hot Chocolate Stir Stix with mini egg candy sprinkles ($5.25 each)
Temper’s signature Easter creations will be available for purchase at the Dundarave neighbourhood café starting Tuesday, April 1 until quantities last, with pre-orders for pastries and hot cross buns available until Wednesday, April 16 for pickup in store on Saturday, April 19 and Sunday, April 20 by calling the café at 604-281-1152.
Temper Chocolate & Pastry
Address: 2409 Marine Dr, West Vancouver, BC
Website: http://www.temperpastry.com/
8. Purdys Chocolatier

This Easter, make it a classic with Purdys Chocolatier. Known for their exceptional quality and timeless craftsmanship, Purdys offers a selection of premium chocolates that are perfect for celebrating the season. From rich, indulgent truffles to beautifully crafted Easter eggs, each piece is made with the finest ingredients. For a sweet tradition that never goes out of style, Purdys is the perfect choice. Some of their Easter bestsellers include:
- Easter Classics Gift Box ($28.50) – 16 bestselling chocolates in a pastel bunny easter egg box
- Easter Treats Bundle ($49.00) – perfect collection of Easter must-haves including Easter Joy tin, Topsy Bunny, White Chocolate Bunny Lolly, Milk Chocolate Crisp Egg, Dark Chocolate Yolk Egg
- Easter Basket ($32.00) – bunny print basket filled with White Chocolate Bunny Lolly, a Milk Chocolate Bunny Lolly, a Topsy Bunny, a Crisp Egg, and a Milk Chocolate Yolk Eggs, pack of 3
- Foiled Milk Chocolate Hazelnut Eggs ($25.00) – Hazelnut gianduja inside a creamy milk chocolate shell. Individually wrapped in colourful foil