Lobby Lounge RawBar – Fairmont Pacific Rim

My experience with omakase in Vancouver has been limited. I’ve tried Matsuzushi in Port Moody (famous for their $30 omakase!), and Sushi Bar Maumi in the Downtown West End. I’ve heard many good things about the omakase experience at the Lobby Lounge RawBar inside the Fairmont Pacific Rim, so I decided to give it a…

Ramen Taka

Ramen Takanotsume, a Hokkaido-based ramen chain, first opened shop in Downtown’s West End. They have since opened a second location in Richmond. Conveniently located in Aberdeen Centre, the new location is slightly larger and can seat up to 30 people. I’ve been to their Downtown location and I liked it, so I wanted to see…

Koyuki Sapporo Ramen

Koyuki Sapporo Ramen is a ramen and izakaya joint located on the West End. They specialize in miso ramen which is originally from Sapporo. In addition to offering a variety of ramens (miso, shoyu and shio), they also have an extensive happy hour and tapas menu. These arrived piping hot to the table and were…

Riz Sushi Bar & Catering

Riz Sushi Bar & Catering is mainly a catering business, but they have since expanded their offerings at their brick and mortar location to include to-go sushi combos, poké, udon, teriyaki and various appetizers. They recently launched several new dishes to add to their already expansive menu. This was a standard chicken karaage. The batter…

TSUJIRI Richmond

After several years of stalled openings, TSUJIRI is finally open in Richmond! I’ve been looking forward to trying this place out for so long, that Trudy and I made reservations as soon as they were available. We made our reservation about three weeks in advance, but note that they are pretty much booked until May…

Gyo Para Gyoza & Ramen Bar

Gyo Para Gyoza & Ramen Bar first opened in 1993 under the name “Gyoza Paradise”, on Thurlow and Robson. They’ve reincarnated as Gyo Para Gyoza & Ramen Bar and they’re now located in Kitsilano near UBC. This unassuming ramen-ya dishes out quality ramen that uses natural ingredients and traditional methods that have been passed down…

Kilala Sushi Bar

I must admit, even though I only live a few blocks away from Kilala Sushi Bar, I’ve only recently discovered this hidden gem. This small hole-in-the-wall is run by a husband and wife team. The husband is the sushi chef and the wife serves the food. Be prepared to wait for food as it’s just…

Miku Restaurant

My mum and I have a birthday tradition where we take the birthday person to Miku for a celebratory lunch. We have been doing this for almost a decade now as we started this tradition before Miku moved to their new waterfront location! I’ve been here countless times, so I won’t go in to too…

Kokoro Tokyo Mazesoba

Mazesoba, literally translated as “mixed noodle” is ramen without soup. The first of its kind in North America, Kokoro Tokyo Mazesoba offers mazesoba, ramen, and donburi in Downtown Vancouver. It is a very busy restaurant, and there is almost always a line. The queue moves fairly quickly, but I would recommend you arrive early –…