Din Tai Fung was originally a cooking oil retail business, but was reborn as a steamed dumpling and noodle restaurant in 1972. Today, Din Tai …
[Hong Kong] Din Tai Fung – Causeway Bay
dumpling
ColourSeeSee – 上海本色
Shanghai food is one of my favourite cuisines in the world. It is one of the only things I will wake up early for. I’m …