As I cautiously start to dine out more as quarantine restrictions are being lifted, I always appreciate a good patio. It just feels safer eating …
The Parlour – Best Pizza in Yaletown
vancouver food blogger
Sushi Bar Shu – Omakase in Vancouver
I have heard so many good things about Sushi Bar Shu and it has been on the top of my ‘to-try’ list for ages. I’m …
Gyusen – Authentic Japanese Beef Tongue on Robson
Gyusen is the newest kid on the block on Robson Street. They quietly opened their doors earlier this month. Gyusen is bringing the authentic taste …
Presotea – Amazing Bubble Tea Deal in Burnaby
I’m all about getting a good deal, so when Presotea announced their BOGO special for their grand opening in Burnaby I was all over it. …
Favourite West End Restaurants – #WeAreTakeOut
As restaurants are cautiously opening again in Vancouver, there are still people who don’t feel fully comfortable with dining in. That is totally ok and …
Cold Tea – Modern Dim Sum Experience in Downtown Vancouver
Cold Tea Restaurant is a Chinese-Vietnamese restaurant offering their modern take on the classic dim sum experience in Downtown Vancouver.
Classic Hong Kong Style Ketchup Spaghetti
Hong Kong Style Ketchup Spaghetti is the food of my childhood. It brings me back to early mornings with my family in a squeaky booth …
Maison Mori – Fluffy Breads with an Asian Twist in Coquitlam
Maison Mori is creating innovative pastries made with classic Japanese and French techniques while incorporating traditional Korean flavours.
[Dine Out Vancouver] Sai Woo – Disappointing Dine Out Experience #DOVF2020
When I saw “Salted Egg Yolk Cream Puffs” as the dessert offering on Sai Woo’s $35 Dine Out menu, I made a reservation immediately. Having …