5 simple ingredients and a little patience are all you need for this caramel flan. This 5 ingredient caramel flan will be your next signature dessert.
vancouver foodie
Favourite West End Restaurants – #WeAreTakeOut
As restaurants are cautiously opening again in Vancouver, there are still people who don’t feel fully comfortable with dining in. That is totally ok and …
Cold Tea – Modern Dim Sum Experience in Downtown Vancouver
Cold Tea Restaurant is a Chinese-Vietnamese restaurant offering their modern take on the classic dim sum experience in Downtown Vancouver.
Chinese Curry Beef Buns (咖喱牛肉包)
Ever since quarantine started, I haven’t been able to satisfy my cravings for buns from Chinese bakeries. One of my go to staple buns is …
Japanese Purple Sweet Potato Buns
My latest obsession is baking bread. So far I’ve jazzed up my favourite recipe for soft and fluffy honey buns with green onion and pork …
Cucumber Salad with Sesame Dressing
This cucumber salad with sesame dressing is a simple and refreshing side dish for the upcoming hot summer days. It’s great on its own or as a side!
Perchance Coffee and Tea – Cafe on Dunbar
Perchance Coffee and Tea is the cafe that I wish I had when I was a student in university. The cafe has a very calm …
Pork Floss and Green Onion Rolls
During quarantine, I have been experimenting a lot with bread fillings. I usually use the same bread base and just jazz it up with different …
Sweet Potato Bread Loaf
An ultra soft and fluffy Asian bakery style bread loaf studded with Japanese sweet potato and roasted sesame seeds. The perfect afternoon snack!