Torafuku in Chinatown has a new winter menu and it incorporates seasonal ingredients cooked with Asian influences. The Chef’s Omakase is a must try experience!
Torafuku Chinatown – New Winter Menu

Canadian Restaurant, Beauty and Travel Blog

Torafuku in Chinatown has a new winter menu and it incorporates seasonal ingredients cooked with Asian influences. The Chef’s Omakase is a must try experience!

Cosy up to a warm bowl of kimchi jjigae in no time with this foolproof kimchi jjigae recipe. Read through the whole recipe for my secret ingredient!

Rib and Chicken has the best Korean fried chicken in Vancouver. Their chicken has a light crisp exterior with the juiciest chicken.

As restaurants are cautiously opening again in Vancouver, there are still people who don’t feel fully comfortable with dining in. That is totally ok and …

Tartine Bakery, a San Francisco institution, expanded in a big way when they opened their first overseas flagship in Seoul earlier this year in Feburary. …

Snow Angel Cafe is a newly opened Korean dessert cafe in Burnaby. They specialize in Bingsoo, but they also offer a limited savoury menu of …

Riz Sushi Bar & Catering is mainly a catering business, but they have since expanded their offerings at their brick and mortar location to include …

I’m a huge fan of Korean food and I’m always down to try new Korean restaurants. I’ve driven past this restaurant hundreds of times but …

Hwaro Korean Steak House & Raw Bar is a relatively new Korean restaurant in Coquitlam offering contemporary Korean cuisine. They serve traditional favourites and BBQ …